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Sri Lankan Dhal Bowl
• High in protein
• High in fibre
Protein-packed red-lentil Sri Lankan Dhal, turmeric cauliflower, tamari tofu, baby spinach, cucumber, pickled red onion, bio quinoa and premium toppings.
- Tastier at room temperature
- Weight: ~510g
- Packaging 100% compostable
Main Ingredients
Sri Lankan Dhal: Bio red lentils, ginger, garlic, celery, red peppers, cumin, cinnamon, garam masala, turmeric, tomato, sweet potato, coconut milk, coriander, onion, salt, olive oil, cardamom
Turmeric cauliflower: Cauliflower, turmeric, ground dry cumin, olive oil, salt
Bio tamari tofu: Bio tofu, bio tamari sauce, olive oil, garlic powder, smoked oil
Pickled onion: Red onion, white wine vinegar, white sugar, water
Quinoa: Bio quinoa, salt
Toppings
Baby spinach, cucumber, coriander, walnuts, pumpkin seeds, beetroot sprouts
- Nuts
- Celery
- Sulphites
- Soy
Whilst we take strict measures to minimise the risk of cross contamination, we cannot guarantee the absence of other allergens.
Coming soon.