Kombu seaweed, white beans, vermicelli noodles, white miso, coconut milk, onion, cayenne, coriander grain, fresh coriander, ginger, lime, sesame oil, black sesame seeds, chives, red cabbage, Chinese cabbage, cucumber, carrot , mango, virgin olive oil.
- Spicy (medium)
Whilst we take strict measures to minimise the risk of cross contamination, we cannot guarantee the absence of other allergens.
This meal arrives ready to eat. If you’re not planning on eating it straight away, please see our recommendations below:
How to store
If you’re not planning to eat it straight away, we recommend storing the dish in the fridge (below 5 ° C) and enjoying within 3 days of delivery.
How to heat
Remove the lid and heat in the microwaveable for around 3-4 mins, stirring halfway. Heat until piping hot.
How to dispose of the container
Rinse the container and and place it in your the organic bin. Both the base and the lid are biodegradable. The lid is made of PLA, which is fully compostable.
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